What do you do with that veggie party tray the next day. Certainly don't waste those good (expensive) vegetables - especially since they're already cup up! Saute everything except the cherry tomatoes in olive oil with some chopped garlic. Pour in 1/3 cup balsamic vinegar and cook down 3 to 5 minutes. Meanwhile cut those cherry tomatoes in half then stir in. Serve over pasta and top with arugula or chopped parsley.
